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Click to search this book in our catalog Crying In H Mart
by Michelle Zauner

Kirkus A poignant memoir about a mothers love as told through Korean food.Losing a parent is one thing, but to also lose direct ties to ones culture in the process is its own tragedy. In this expansion of her popular 2018 New Yorker essay, Zauner, best known as the founder of indie rock group Japanese Breakfast, grapples with what it means to be severed from her Korean heritage following her mothers battle with cancer. In an attempt to honor and remember her umma, the author sought to replicate the flavors of her upbringing. Throughout, the author delivers mouthwatering descriptions of dishes like pajeon, jatjuk, and gimbap, and her storytelling is fluid, honest, and intimate. Aptly, Zauner frames her story amid the aisles of H Mart, a place many Asian Americans will recognize, a setting that allows the author to situate her personal story as part of a broader conversation about diasporic culture, a powerful force that eludes ownership. The memoir will feel familiar to children of immigrants, whose complicated relationships to family are often paralleled by equally strenuous relationships with their food. It will also resonate with a larger audience due to the authors validation of the different ways that parents can show their loveif not verbally, then certainly through their ability to nourish. I wanted to embody a physical warningthat if she began to disappear, I would disappear too, writes Zauner as she discusses the deterioration of her mothers health, when both stopped eating. When a loved one dies, we search all of our senses for signs of their presence. Zauners ability to let us in through taste makes her book stand out from others with similar themes. She makes us feel like we are in her mothers kitchen, singing her praises.A tender, well-rendered, heart-wrenching account of the way food ties us to those who have passed. Copyright Kirkus Reviews, used with permission.

Copyright Kirkus Reviews, used with permission.

Library Journal A singer/guitarist who performs shoegaze-inspired indie pop under the name Japanese Breakfast, Zauner recalls being the only Asian American in her school in Eugene, OR, then progressing to an East Coast college, a career, and marriage, getting the life she wanted yet moving away from her Korean identity. Her mother's diagnosis of terminal cancer brought her home. Spun from a 2018 New Yorker essay that went viral.

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Publishers Weekly Musician Zauner debuts with an earnest account of her Korean-American upbringing, musical career, and the aftermath of her mother’s death. She opens with a memory of a visit to an Asian American supermarket, where, among fellow shoppers who were “searching for a piece of home, or a piece of ourselves,” Zauner was able to grieve the death of her mother, Chongmi, with whom she had a difficult relationship. Her white American father met her mother in Seoul in 1983, and Zauner immigrated as an infant to Eugene, Ore. In Zauner’s teenage years in the late 2000s, Chongmi vehemently opposed Zauner’s musical dreams and, in one outburst, admitted to having an abortion after Zauner’s birth “because you were such a terrible child!” The confession caused a rift that lasted almost six years, until Zauner learned of her mother’s cancer diagnosis. After Chongmi’s death in 2014, Zauner’s career took off, and during a sold-out concert in Seoul, Zauner writes, she realized her success “revolved around death, that the songs... memorialized her.” The prose is lyrical if at times overwrought, but Zauner does a good job capturing the grief of losing a parent with pathos. Fans looking to get a glimpse into the inner life of this megawatt pop star will not be disappointed. (Apr.)

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Kirkus A poignant memoir about a mother’s love as told through Korean food. Losing a parent is one thing, but to also lose direct ties to one’s culture in the process is its own tragedy. In this expansion of her popular 2018 New Yorker essay, Zauner, best known as the founder of indie rock group Japanese Breakfast, grapples with what it means to be severed from her Korean heritage following her mother’s battle with cancer. In an attempt to honor and remember her umma, the author sought to replicate the flavors of her upbringing. Throughout, the author delivers mouthwatering descriptions of dishes like pajeon, jatjuk, and gimbap, and her storytelling is fluid, honest, and intimate. Aptly, Zauner frames her story amid the aisles of H Mart, a place many Asian Americans will recognize, a setting that allows the author to situate her personal story as part of a broader conversation about diasporic culture, a powerful force that eludes ownership. The memoir will feel familiar to children of immigrants, whose complicated relationships to family are often paralleled by equally strenuous relationships with their food. It will also resonate with a larger audience due to the author’s validation of the different ways that parents can show their love—if not verbally, then certainly through their ability to nourish. “I wanted to embody a physical warning—that if she began to disappear, I would disappear too,” writes Zauner as she discusses the deterioration of her mother’s health, when both stopped eating. When a loved one dies, we search all of our senses for signs of their presence. Zauner’s ability to let us in through taste makes her book stand out from others with similar themes. She makes us feel like we are in her mother’s kitchen, singing her praises. A tender, well-rendered, heart-wrenching account of the way food ties us to those who have passed. Copyright © Kirkus Reviews, used with permission.

Copyright Kirkus Reviews, used with permission.